Monday, October 1, 2012

Easy Shepherd's Pie

Ingredients (Serve 4 people) :


  • 1 lbs ground round beef
  • 1 onion chopped
  • 1 cup vegetables - chopped carrots, corn, peas
  • 1 lbs potatoes 
  • 4 tbsp butter (1/2 stick)
  • 1 cup milk
  • 6 tbsp ketchup
  • 2 tbsp Worcestershire sauce
    Salt, pepper, other seasonings of choice
  •  Direction : 

    1.  Peel and quarter potatoes, boil in salted water until tender (about 20 minutes).
    2. Sauté onions and carrot in a pan until tender over medium heat.
    3. In a large bowl, mix ground beef, sautéed onion and carrot, corn, peas, ketchup, and worcesterchire sauce well. 
    4. Mash potatoes in another bowl with butter and milk, season to taste.
    5. Place beef mixture in baking dish. Put mashed potatoes on top. Rough up with a fork so that there are peaks that will brown nicely. 
    6. Cook in 450 degree oven for 25 minutes.

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