Homemade Chicken Ham

Ingredients :

• 4 pcs - chicken breast
• 4 tsp salt (1 tsp each pcs)
• 4 tsp honey (1 tsp each pcs)
• pepper
• 4 cloves grated garlic (option)
  ziplock bag
  cling film

Direction :

1. Season chicken breast with honey, salt, pepper (and garlic if you like), and put into ziplock bag.
2. Place in fridge for 2 days
3. Wash out chicken once and wipe all water
4. Wrap each peace tightly with cling film and strings both side (shape like a candy)
5. Put them into source pan and pour water.
6. Put the source pan on the stove top and start boiling. 
7. Once water is boiled, turn off the heat, cover the source pan with lid, and leave it for an hour.

*Keep it in a refrigerator, and it is good for about a week.
*You can make delicious sandwich with this ham!!!
*You can put your favorite herbs (such as rosemary, basil, bay leaf etc...) while seasoning chicken.