Easy marinated vegetable

Ingredients:

- 1 Cucumber

- 1 Bell Pepper

- 1 Carrot

- 1 Onion

- 1/2 cup Sushi vinegar (or add honey or sugar to 1/2 cup vinegar as you like)  

- 1/4 cup Olive Oil

- Coarse Black Pepper

- 2 Bay leaves  

- Thyme 

Directions:

1. Cut cucumber and carrot lengthwise in half, and then slice it in 1/5 inch thick.
2. Slice onion and bell pepper in 1/3 inch thick.
3. Put all vegetables, vinegar, olive oil, and spice into a plastic bag and shake it well.
4. Leave marinated vegetables in the refrigerator for 30 min.